Taipei, March 25 (CNA) Researchers in Taiwan have identified an antioxidant compound in locally grown black tea leaves, as a potential inhibitor of protease activity in SARS‐CoV‐2, the virus that causes the coronavirus disease 2019 (COVID-19), Chiayi Chang Gung Memorial Hospital said Wednesday.
(Full text of the story is now in CNA English news archive. To view the full story, you will need to be a subscribed member of the CNA archive. To subscribe, please read here.)
Latest
- Politics
Foreign minister attends inauguration of Palau president
01/21/2021 11:14 PM - Sports
Taiwanese duo cruise into quarterfinals at Thai badminton open
01/21/2021 09:56 PM - Society
Taipei records second-highest temperature ever in January
01/21/2021 09:43 PM - Sports
Taiwanese badminton ace reaches quarterfinals at Toyota Thailand Open
01/21/2021 08:51 PM - Society
Supreme Court upholds sentence for ex-Air Force officer guilty of rape
01/21/2021 08:44 PM
