Tea compound targeted as potential coronavirus inhibitor

03/25/2020 06:32 PM
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Taipei, March 25 (CNA) Researchers in Taiwan have identified an antioxidant compound in locally grown black tea leaves, as a potential inhibitor of protease activity in SARS‐CoV‐2, the virus that causes the coronavirus disease 2019 (COVID-19), Chiayi Chang Gung Memorial Hospital said Wednesday.

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